Blar i Bergen Open Research Archive på forfatter "Craig, Oliver E."

Viser treff 1-2 av 2

    • The impact of farming on prehistoric culinary practices throughout Northern Europe 

      Lucquin, Alexandre; Robson, Harry K.; Oras, Ester; Lundy, Jasmine; Moretti, Giulia; González Carretero, Lara; Dekker, Joannes; Demirci, Özge; Dolbunova, Ekaterina; McLaughlin, T. Rowan; Piezonka, Henny; Talbot, Helen M.; Adamczak, Kamil; Czekaj-Zastawny, Agnieszka; Groß, Daniel; Gumiński, Witold; Hartz, Sönke; Kabaciński, Jacek; Koivisto, Satu; Linge, Trond Eilev; Meyer, Ann-Katrin; Mökkönen, Teemu; Philippsen, Bente; Piličiauskas, Gytis; Visocka, Vanda; Kriiska, Aivar; Raemaekers, Daan; Meadows, John; Heron, Carl; Craig, Oliver E. (Journal article; Peer reviewed, 2023)
      To investigate changes in culinary practices associated with the arrival of farming, we analysed the organic residues of over 1,000 pottery vessels from hunter-gatherer-fisher and early agricultural sites across Northern ...

    • New insights into early medieval Islamic cuisine: Organic residue analysis of pottery from rural and urban Sicily 

      Lundy, Jasmine; Drieu, Lea; Meo, Antonino; Sacco, Viva; Arcifa, Lucia; Pezzini, Elena; Aniceti, Veronica; Fiorentino, Girolamo; Alexander, Michelle; Orecchioni, Paola; Mollinari, Alessandra; Carver, Martin O. H.; Craig, Oliver E. (Journal article; Peer reviewed, 2021)
      Sicily, during the 9th-12th century AD, thrived politically, economically, and culturally under Islamic political rule and the capital of Palermo stood as a cultural and political centre in the Mediterranean Islamic world. ...